I promised myself that I would go to every single Tasty Thursday this year, but the world is conspiring against me. Still, I managed to go twice so far and had some great food.
Momos: I think these are my favourite. They remind me of gyoza, but are made with chicken instead of pork and come with a fiery sauce. So good.
Non-veg meal: I love this name. It reminds me of when I went to India and everything with meat was labelled 'non-veg'. The non-veg meals consists of a small piece of tandoori chicken, chickpea curry over rice, and a bit of salad. So delicious and the curry is nicely spicy.
Roast pork: This meal came with shredded roast pork, rice, beans, salad, and a potato omelette (mashed potato seared on the griddle). This was a very generous, tasty, and healthy (I think).
La Cocina de Dona Luz
Empanadas: I have a weakness for anything in pastry. You can't lose with these.
This week, my eye is on the Korean BBQ.
Nathan Philips Square
11AM-2PM, Thursdays until August 28